Many of them have been very present in international markets for decades, where the Baenense agri-food industry becomes the first group with the highest exports from the town, mainly due to the importance of olive oil, but also due to others such as the salt produced in the district. from Albendin. Each and every one of them deserves the attention of the most expert gourmets.
Despite the advancement of time, traditional production continues to be very present in some of the production processes that take place in Baena.
Baen's traditional gastronomy uses top quality ingredients
AT THE SERVICE OF THE MOST SELECT PALATES
Baena has a large agricultural and livestock area from which top quality products emanate. Its fields constitute an incredible natural pantry that produces liquid gold so appreciated in international markets. In Baena different crops are grown but, above all, the olive grove is the most representative and the one that produces one of the best oils in the world.
Oil mills, cellars, salt flats and traditional workshops
Products are considered traditional when there is no added value in the production process and obtaining them is not important enough to transform the natural essence. This concept is usually confused with those products that have traditionally been produced in a country. An example of these products are the vegetables and fruits that are exported to other countries, these only require collection and sale but do not go through any exchange process. For all this, it is not difficult to assume, the agri-food sector is an essential sector in Baena with qualified professionals who obtain and distribute products of recognized prestige in the national and international markets.
Oil, wine, cheese, salt, traditional Baena products that stand out for the quality and peculiarity of many of them, and are now considered common in the shopping basket of gourmet products.
